Outburst!

So yesterday, me and my two siblings, a brother-in-law, an aunt, and a cousin went to this restaurant called Bakerzin in Pondok Indah Mall for lunch. This restaurant focuses on general western food, and is part of a prominent chain called Boga Group. This place is also famous for their cakes. Beside Pondok Indah Mall, they also have outlets in some other malls, mostly located in South Jakarta. I ordered Holy Shiitake pasta, which looked like this (forgive my bad take): The name itself seems to be a pun on the popular interjection with the name of a mushroom used in the dish. It is actually linguine with mushrooms dressed in mushroom cream, drizzled with truffle oil, and topped with parmesan sheets. Now about linguine, I guess many of you, especially those who reside in big cities must be familiar with it. But I'm pretty sure in my hometown Medan, many people will consider that linguine is the same as spaghetti. Some will think it's the same as "fettuccini".